THESE EASY CHOCOLATE PEANUT BUTTER BALLS ARE MELT IN YOUR MOUTH DELICIOUS! I’D SAY THEY RIVAL THAT PEANUT BUTTER & CHOCOLATE CANDY YOU CAN PURCHASE IN THE CHECKOUT LANE OF YOUR LOCAL GROCERY STORE.
NUTRITION INFO :
Servings: 30 pieces
Total Fat 3.3 g
Saturated Fat 1.2 g
Total Carbohydrate 4.8 g
Dietary Fiber 0.3 g
Sugars 4.3 g
Protein 1.1 g
HOW TO MAKE IT :
Stir together powdered sugar, peanut butter, and butter until well mixed.
Shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper.
Let balls stand for 20 minutes until dry.
Melt the dipping chocolate or confectioners’ coating.
Drop balls one at a time in melted chocolate.
Using a fork, remove from the chocolate, letting excess chocolate drip off.
Place back on the waxed paper.
Let stand until dry.
Store tightly covered in a cool dry place.
Image credit: momfabulous.com